Recipe of Grandma style Fried Fish: Speedy





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Grandma style Fried Fish:.

Grandma style Fried Fish:

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Alright, don't linger, let's task this grandma style fried fish: formula with 12 components which are surely easy to receive, and we have to process them at the very least through 2 methods. You should commit a while on this, so the resulting food could be perfect.

Composition - Grandma style Fried Fish::

  1. Need 300 g - Fish (Any type of fish would work for this recipe).
  2. Prepare 1 of Egg.
  3. Prepare - Salt (As Needed).
  4. Give 2 tsp - Red Chili Flakes.
  5. Give 1 tsp of Coriander Crushed.
  6. Provide 1 tsp - White Cumin.
  7. Give 3 Tbsp Gram Flour.
  8. Provide 3 Tbsp of White Flour.
  9. Prepare 3 Tbsp - Corn Flour.
  10. You need 2 tsp for Lemon Juice.
  11. Prepare 1/4 tsp Ajwain / Caraway seeds.
  12. Require 1 tsp of hot spices.





Grandma style Fried Fish: step by step:

  1. Cut fish into small pieces. Wash it after cover it well with salt and lemon juice. In a pot, add it with egg. After that add and mix salt, red chili crushed, coriander crushed, white cumin, hot spices, gram flour, white flour, corn flour, lemon juice, Ajwain / caraway seeds.
  2. Keep it for 15-20 minutes at room temperature. In a cooking pot, add cooking oil and fry the marinated fish until light brown. Fish is ready to serve..

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