Wok Duck Spring Roll.
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Composition - Wok Duck Spring Roll:
- Need of Recipe for 10 persons.
- You need 60 Duck Spring Rolls OrienBites http://www.foodempire.be/fr_FR/duck-spring-roll/.
- You need for For the wok:.
- Need 1 dl of wok oil.
- Provide 200 g of Soy sprouts.
- Require 10 green asparagus sliced.
- Provide 4 for oranges “a vif ‘ cut.
- Need 800 g cooked al dente mie.
- You need for For the sauce:.
- You need 5 cl of wok oil.
- You need 20 g for grated ginger.
- Prepare 4 dl - Soy Sauce.
- Give 2 dl - orange juice.
- Give 4 dl - Heinz Tomato Ketchup.
- You need 3 g - Pimento Sauce.
- Require for Fresh herbs : coriander, chives.
Wok Duck Spring Roll instructions:
- Wok green asparagus in the wok oil..
- Add the bean sprouts, the noodles and orange segments..
- Wok the ginger for the sauce..
- Fry the Duck Spring Rolls crispy..
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