Pork Ramen Noodles with Miso Soup.
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Composition for Pork Ramen Noodles with Miso Soup:
- You need Instan Ramen Noodles.
- Prepare of Instan Miso paste.
- Prepare for Boiled eggs.
- Need Leafover meat (roast pork).
- Provide 1-2 cup water for the broth.
Pork Ramen Noodles with Miso Soup how to cook:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. Scoop the noodles in the ser.
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