Sausages In Apple & Onion Sauce.
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Ingredients requirements Sausages In Apple & Onion Sauce:
- Give 8 for Thin sausages.
- Give 1 - Apple (finely sliced).
- Require 1 - Onion (finely sliced).
- Provide 10 cl - White wine.
- You need 1/2 Tsp Sweet paprika.
- Give for Olive oil.
- Provide Salt (to your own liking).
Sausages In Apple & Onion Sauce step by step:
- 1: Grab a large frying pan and cover the base with olive oil. 2: Add the sliced onion and apple. Gently fry until they are caramelized. 3: Add the sausages and continue to fry for a further 5 minutes. 4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce. 5: Enjoy… Served over boiled potatoes or rice!.
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