'Merican Sweet and Sour Pork.
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Ingredients for 'Merican Sweet and Sour Pork:
- Prepare 3/4 cup Self rising flour.
- Require 1/2 tsp for Salt.
- Provide 2 tbsp for Baking powder.
- Give 1/4 cup - Vinegar.
- Need 1 cup for Beer.
- Give of Sauce.
- Require 2 tsp - Honey.
- Prepare 5 small - Random leftover Chinese takeout sauce packets (duck, soy, etc.).
- Require 1/4 cup - Cheap sweet and sour sauce.
- You need - Meat.
- Provide 6 slice Pork chops.
- Give Ginger.
- Provide 1 each Garlic salt.
'Merican Sweet and Sour Pork making:
- Preheat oven to 325 and place all pork in oven, uncovered, sprinkled with mentioned seasonings. Let bake for 20 minutes.
- Get your veggie or canola oil heated up for frying.
- Remove pork from oven and let rest for 15 minutes.
- Cut pork into 2-3inch pieces, set aside in separate bowl.
- Mix all sauce ingredients in bowl and set aside.
- Mix all left over ingredients in recipe in cold metal bowl, make sure beer is very cold. Don't over mix, it won't be as fizzy if you over mix it.
- Dip pork in batter and put in hot oil. Flip when golden brown. Place fried pork on paper towel stack in bowl..
- Drizzle or coat finished pork with sauce. Serve with wasabi and more beer! Enjoy!.
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