Cast iron chicken pot pie. Easy recipe if you have canned vegetables and cream of - anything, really! You would need a ready-to-roll pie crust like Pillsbury Refrigerated Pie Crust. Chicken pot pie cooked in a cast iron skillet is easy and delicious!
Rustic, easy, and delicious, this Cast Iron Skillet Chicken Pot Pie is comfort food at its finest.
Next, scoop this mixture into the cast iron skillet.
Using the back of the spoon level the mixture in the skillet.
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Easy recipe if you have canned vegetables and cream of - anything, really! You would need a ready-to-roll pie crust like Pillsbury Refrigerated Pie Crust. Chicken pot pie cooked in a cast iron skillet is easy and delicious!
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Ingredients requirements for Cast iron chicken pot pie:
- Give 1/4 cup - salted butter.
- Prepare 3 lb - chicken breasts.
- Prepare 1 packages of grands biscuits.
- Require 1 can cream of chicken soup.
- Prepare 1 can cream of mushroom soup.
- Need 1 can for water.
- Give 2 packages for thawed frozen vegetables.
Open the container of the refrigerator buttermilk biscuits, separate them and place them one at a time on top of chicken pot pie. Home Recipes Main Dishes Cast Iron Chicken Pot Pie. Let stand until cool enough to handle. Shred meat, discarding skin and bones.
Cast iron chicken pot pie making process:
- Cut chicken into bite size pieces and cook in butter.
- Add water, bring to boil and add vegetables..
- Add soups, salt and pepper to taste stir and let simmer for 5 minutes..
- Place uncooked biscuits on top of mixture. Bake according to directions on biscuit container..
- Enjoy!.
Traditional chicken pot pie, with a homemade crust and a slow-simmered filling, is undoubtably wonderful, but it requires the better half of an afternoon to assemble. This version streamlines things, calling for quick-cooking bite-sized pieces of boneless, skinless chicken breasts along with. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more. It's cozy comfort food that feeds a crowd! Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made from scratch, it can be really delicious and satisfying.
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