Homemade Chicken Pot Pie.
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Homemade Chicken Pot Pie cuisine is really a dish that's classified as an easy task to make. through the use of elements that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at several public occasions also. I am certain you will see lots of people who just like the Homemade Chicken Pot Pie dishes which you make.
Alright, don't linger, let's approach this homemade chicken pot pie formula with 6 substances which are surely easy to receive, and we have to process them at the very least through 8 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients - Homemade Chicken Pot Pie:
- Need 1 can for Mixed Vegetables.
- You need 3 for Fresh Boneless Skinless Chicken Breasts.
- You need 1 dash Salt & Pepper.
- Give 1 - small can of Cream of Mushroom.
- Provide 1 small can of Cream of Chicken.
- You need 1 of Frozen Deep Dish Pie Crust.
Homemade Chicken Pot Pie steps:
- Fully cook all Boneless Skinless Chicken Breasts.
- Shread all Boneless Skinless Chicken Breasts.
- Drain can of Mixed Vegetables.
- Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together.
- Once all mixed together pour or scoop into bottom of Pie Crust & smooth out.
- Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around.
- Put in Oven at 350% for 1 hour.
- Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve.
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